Welcome to the Switch4Good Blog! Bookmark this page as your go-to resource for science-backed articles and interest pieces. From breaking down dairy studies to covering recent industry news, you can rely on these articles to provide both insight and solutions to bring your nutrition game up a notch.
Latest Posts
Looking for Vitamin D? Try Mushrooms
Estimated read time: 4 minutes By Tiffany Bruno Surely you’ve heard cow’s milk is a good source of vitamin D. However, many people don’t realize vitamin D is not naturally found in dairy products. Instead, it is fortified and added for nutritional benefit....
Your Gut Microbiome with Dr. Robynne Chutkan
Dr. Robynne Chutkan, is here to tell us all about the remarkable flora residing in our intestines, and how feeding it the right foods can promote health, prevent disease, and even help us with our weight.
Animal Ag is Killing Us with Climate Scientist Gerard Wedderburn-Bisshop
Gerard Wedderburn-Bisshop, is an Australian environmental scientist, and he is passionate about highlighting the influence of our food systems on climate change.
The Impact of Meat and Dairy Production on Air Quality
Estimated read time: 3 minutes By Justin Long Anyone who has driven Interstate 5 through California’s San Joaquin Valley more than once knows to keep the car windows rolled up and the AC on recycled air as you pass Harris Ranch. That’s because the palpable...
Should You Care About Farmed Animals? with Lewis Bollard
Lewis Bollard is a dedicated animal advocate making meaningful change on a global scale.
10 Best Dairy-Free Cheeses That Taste Like the Real Thing
Estimated reading time: 4 minutes By Switch4Good Staff If you’ve been in a long-term relationship with cheese, you may not know how hot the dairy-free dating scene is. In just the past few years, non-dairy cheese has reached its A-game, and there are plenty of...