How Does Dairy Impact Climate Change?
Dairy greatly affects climate change by contributing to greenhouse gas emissions and taxing natural resources such as water and land.
Land O’ Lakes Investigation Unearths the Realities of Butter
The Land O’ Lakes undercover investigation in California revealed the harsh realities of what it means to make butter and directly confronted the company’s idyllic marketing.
Top 7 Dairy-Free Cheese Products You Need Now
There’s more than just dairy-free cheese on the market. Here are our favorite dairy-free cheesy products from frozen pizza to boxed mac and cheese.
10 Best Dairy-Free Cheeses That Taste Like the Real Thing
If you’ve been in a long-term relationship with cheese, you may not know how hot the dairy-free dating scene is. In just the past few years, non-dairy cheese has reached its A-game, and there are plenty of attractive options to choose from. From gourmet gouda to...
6 Easy Steps to Cut Out Cheese
The mere idea of cutting out cheese completely is daunting for many. The psychology is similar to the old trope—when someone tells you not to think of the purple elephant, all you think about is the purple elephant. We get it. When cheese is a staple in your diet and...
What’s the Difference Between Dairy-Free and Lactose-Free
The dairy-free trend is on the rise, as is the prevalence of lactose-free products. Here’s the thing: they’re not the same. Lactose-free products still contain dairy and many of the health issues associated with it. This grey area can be confusing and jeopardize...
5 Facts About Soy Milk
Soy is the original plant milk. While consumed for literally thousands of years in Asian countries, it came to be a “hippy” staple in the States decades ago. Due to its duration, it’s somewhat been overshadowed by newer, cooler plant milks. First almond pushed soy off...
What Is Nutritional Yeast?
The first thing you need to know about nutritional yeast (colloquially called ‘nooch’) is that it cannot, under any circumstances, be used as a replacement for active dry yeast. It’s not a rising agent, and we can guarantee your bread recipe will not work out if you...
Natalie’s Story
I remember their eyelashes. Big, dark, doe-eyes encased by long, wispy, soft, curled lashes on their demure black and white bovine faces. Newborn calves were kept in a teeny, tiny pen alone. As a young child, I was fascinated by these baby creatures. I thought it was...
