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Dragon Fruit Mocktail

Nov 26, 2024

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Dragon Fruit Mocktail

Dragon Fruit Mocktail

Print Recipe

Forget Molly Ringwald. This drink is truly pretty in pink! Subtle is not in its repertoire. Not only does it look totally cool in a martini glass, it tastes out-of-this-world. The dragon fruit seeds stay crunchy after you blend it, which lends a surprisingly curious mouthfeel to this mocktail. Go on. Make some of this soda and say yes to Duckie Dale’s invitation to the prom. To ensure you can dance the night away, dragon fruit is booming with bountiful B-complex vitamins to support the formation and maintenance of nerve cells, keep you mentally alert, and reduce your overall stress.

  • Total Time: 3 minutes
  • Yield: 2-4 servings 1x

Ingredients

Scale

1 cup coconut kefir or kombucha

1/2 cup fresh dragon fruit, peeled and chopped

1/2 teaspoon ginger root, peeled and chopped

2 teaspoons fresh lime juice

1/8 teaspoon liquid stevia or monk fruit

1 handful of ice cubes 

Instructions

Blend all ingredients for 30 seconds in a high-speed blender and serve immediately.

Notes

If you can’t find fresh dragon fruit, substitute with frozen dragon fruit, which is more widely available.

  • Author: Chef Jason Wrobel
  • Prep Time: 2 minutes
  • Cook Time: 1 minute
  • Category: Mocktail

Nutrition

  • Calories: 54
  • Sugar: 8
  • Sodium: 28
  • Fat: 1
  • Saturated Fat: .5
  • Carbohydrates: 8
  • Fiber: .7
  • Protein: 2.1
  • Cholesterol: 0

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