Select Page

Creamy White Wine Vegan Gnocchi

Jul 26, 2018

This Creamy White Wine Vegan Gnocchi, ready in just 10 minutes, is a rich and simple meal that will have you coming back for more.

Prep Time: 5 minutes   Cook Time: 15 minutes  Total Time: 20 minutes

Servings: 4

Ingredients
– 16 oz package gnocchi
– 2 tbsp vegan butter
– 4 cloves garlic diced
– 4-8 oz white wine
– 12 oz non-dairy milk unsweetened
– 1 tsp Better Than Bouillon No Chicken Base*
– 1/4 cup vegan parmesan plus more for topping
– 2 tbsp flour
– salt & pepper to taste
– fresh basil for topping

Instruction
1. Bring a pot of water to a boil. Add gnocchi and cook according to package instructions. Drain and set aside.

2. Melt butter in a pan over medium heat. Add garlic and saute for 30 seconds.

3. Pour wine in the pan and allow to cook down for 5 minutes, stirring regularly.**

4. Add milk, Better Than Bouillon, vegan parmesan and flour to the pan and whisk constantly until smooth and bubbly.

5. Taste and add salt & pepper to taste.

6. Add gnocchi to the pan and stir to combine.

7.Serve with fresh basil and more parmesan.

Recipe Notes
*You can buy this at Whole Foods or online here.
**Add wine to taste. If you want the wine flavor to be more subtle, only add a 1/2 cup of wine and a 1/2 cup of water.

*Source: This Vegan Savory

Loved this vegan gnocchi recipe? Check out our dairy-free recipes collection.

Plant-Based Greek Meatballs with Dairy-Free Tzatziki

Plant-Based Greek Meatballs with Dairy-Free Tzatziki

A sandwich doesn't have to be between two slices of bread. Break out the pita to disrupt the monotony of your lunch or dinner routine. With a few store-bought staples and a quick homemade dairy-free tzatziki sauce, you can have a satisfying, hearty meal on hand in...

Dairy-Free Risotto with Mushroom Scallops

Dairy-Free Risotto with Mushroom Scallops

We love a high-end meal that's simple enough to make on a weeknight. This classic dairy-free risotto is luxuriously creamy and exceptionally delicious. When topped with succulent oyster mushroom scallops, this dish becomes a hearty and nutrient-packed meal. Enjoy with...

Creamy Dairy-Free Green Bean Casserole

Creamy Dairy-Free Green Bean Casserole

Every year for the holidays, I somehow get put on “green bean duty,” which involves cleaning, stripping, and halving ten pounds of beans for the feast. Inspired by the epic vegan celebrations with my family, this delectable dish has the classic flavor combination of...

EnglishSpanish

Connect with us using the links below!

You have Successfully Subscribed!

Pin It on Pinterest

Share This